Classic Homestyle Meatloaf (Made with Love)
Pause for a moment… take a deep breath. Cooking isn’t just about ingredients and measurements — it’s about intention. Move gently, smile as you stir, and let your heart guide your hands. The warmth you bring into the kitchen becomes part of the meal itself.
This homestyle meatloaf is the kind of dish that gathers people around the table. It’s comforting, hearty, and filled with familiar flavors that feel like home. Whether you’re preparing a weeknight dinner or a Sunday family meal, this recipe delivers tenderness, rich flavor, and that irresistible glazed top that everyone loves.
Remember: patience, positive energy, and care are the secret ingredients that transform simple food into something truly special.
Ingredients (Serves 4–6)
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1 ½ lbs (700 g) ground beef
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½ lb (225 g) ground pork (optional, but adds juiciness)
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1 cup breadcrumbs (plain or seasoned)
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½ cup milk
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1 small onion, finely chopped
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2 garlic cloves, minced
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1 large egg
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1 tsp salt
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½ tsp black pepper
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1 tsp Worcestershire sauce
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½ cup ketchup (plus extra for topping)
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Optional: 1 tsp smoked paprika or chili powder
Instructions:
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