Ingredients (4 Total)
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1½ lbs ground beef
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1 packet onion soup mix
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2 cups beef gravy (or 2 jars)
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2 cups sliced mushrooms (optional but counted as an ingredient)
Instructions
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Form the Patties
Shape ground beef into 4–6 oval patties. -
Layer in the Slow Cooker
Place patties in the bottom of the slow cooker. -
Add the Gravy
Sprinkle onion soup mix over the top.
Pour in beef gravy and add mushrooms. -
Slow Cook Until Tender
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LOW: 6–7 hours
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HIGH: 3–4 hours
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Serve Hot
Spoon the thick onion gravy over mashed potatoes, rice, or egg noodles -
Serving Ideas
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Creamy mashed potatoes
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Buttered noodles
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Steamed green beans
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Dinner rolls for dipping
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